Our Meat



As you might expect from our farming practices, Fir Farm’s meat is of outstanding quality. Our livestock enjoy a 100% pasture fed diet (beware of ‘grass fed’ labels - they do not necessarily mean 100% grass fed and this makes a big difference to the meat's health benefits). This results in naturally healthier, great-tasting meat.

Whether it’s the marbling of our rib eye steaks from our Firbosa Hereford Herd, a boneless shoulder of pork from our British Saddlebacks or the deep yellow yolks from our free-range hens, the proof of our commitment to quality is in the eating.


Close (esc)


Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.


Shopping Cart

Your cart is currently empty.
Shop now